Similar to kombucha, a shrub is fermented but it’s made from vinegar while kombucha is made from tea. It’s good for your digestive health and is a great alternative or addition to a fancy cocktail. Plus, it’s been around since the 1900s as a method for preserving fruit- how zero waste is that? Shrubs are a great mix of sweet and tart and making your own will help reduce waste if you’re currently buying kombucha.
Shrubs are super easy to make and you likely already have all the…
